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Skillshare and Dom McLennon Team Up to Launch Series of Classes

Skillshare, the world's largest online community for creatives, today announced that musician, multi-disciplinary artist and Brockhampton member, Dom McLennon is launching a series of classes on digital music production. The three-part series "Digital Music Production: DAW Fundamentals," "Producing Music Like the Pros: Learn to Sample any Sound" and "Music Producer in the Making: Composing and Arranging Your Track" offer an inside look into the music production process and the world of digital audio workstations, or DAWs. Dom's classes are now available exclusively on Skillshare along with thousands of classes on a variety of creative disciplines.
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G-SHOCK Introduces New Collection With Retrofuture Look

The NH Collection New York Madison Avenue hotel has partnered with Perfect Picnic NYC to offer guests an exclusive 'Picnic in the Park Experience', providing hotel guests with an opportunity to enjoy one of the sweetest joys of summer in New York: a deluxe made-to-order picnic in New York City's iconic Central Park.
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Lightbox Unveils Immersive Experience In Williamsburg

Lab-grown diamond brand Lightbox reveals its new retail concept shop at HOUSE OF SHOWFIELDS in Williamsburg. Part of a line-up of over twenty brands in the lifestyle store's spring and summer refresh, Lightbox occupies a 250 square foot dedicated space on the first floor of the Brooklyn outpost. Showcasing its high-quality lab-grown diamonds and jewelry in a playfully immersive environment, the space was designed to take guests on an enticing and educational journey into the world of Lightbox.
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New York’s Tatiana By Chef Kwame Onwuachi Is Named The Resy One To Watch 2023

New York City's Tatiana by Chef Kwame Onwuachi is today named as the recipient of the Resy One To Watch Award from The World's 50 Best Restaurants, in news that was revealed live by the 50 Best organisation at a celebratory dinner held at Tatiana last night. The award recognises a rising-star restaurant that is making waves in the gastronomic scene worthy of international acclaim.