First Gordon Ramsay Hell’s Kitchen In California Opens At Harrah’s Resort Socal

Hell’s Kitchen at Harrah’s Resort Southern California. Courtesy of Zach Cordner

Today, Gordon Ramsay HELL’S KITCHEN — the iconic eatery created by celebrated multi-Michelin-starred chef and television personality, Gordon Ramsay — has opened its doors at Harrah’s Resort Southern California. Inspired by the acclaimed FOX culinary competition series of the same name, the new restaurant raises the bar amongst San Diego’s growing culinary scene that celebrates exceptional and exhilarating dining experiences.

As the first location in California and largest outpost to date, this Gordon Ramsay HELL’S KITCHEN occupies an 11,360-square-foot space and can accommodate up to 332 guests. Diners can expect an experience in tune with the legendary concept where the restaurant’s design and menu are emblazoned with the iconic red and blue flames, including the waitstaff, while the space will feature an elegant bar, full-service restaurant, exhibition kitchen, plush lounge, curated wine wall, two private dining rooms (with the ability to be combined into one larger space) and two chef’s tables.

“I love Southern California,” said Chef Gordon Ramsay. “It’s one of the best places to live, as well as visit, so it was a no brainer to bring California’s first HELL’S KITCHEN to Harrah’s Resort SoCal.”

As fans might hope, Gordon Ramsay HELL’S KITCHEN at Harrah’s Resort SoCal will feature many of Chef Ramsay’s signature dishes, such as his famed Beef Wellington and Sticky Toffee Pudding, among other specialty items such as Lobster Risotto, Wagyu Meatballs, Pan Seared Scallops and Crispy Skin Salmon, to name a few, on top of sought-after cocktails that are celebrated for their delivery, like the Smoke on the BLVD and Notes from Gordon — which is presented with a cheeky remark from the celebrity chef himself. In addition to an impressive menu dedicated to vegetarian and vegan dishes, diners can also indulge in the Gordon Ramsay HELL’S KITCHEN signature prix fixe menu, and can expect to see new and progressive dishes specific to the Harrah’s Resort SoCal location in the coming months, solidifying the restaurant on the forefront of culinary trends, and ensuring every meal provides a hint of surprise.

Hell’s Kitchen at Harrah’s Resort Southern California. Courtesy of Gordon Ramsay Hell’s Kitchen

“It is an honor to open the first Gordon Ramsay HELL’S KITCHEN in the state,” said restaurant General Manager Sarah Ertmann. “This addition to Harrah’s Resort SoCal only furthers our mission to provide guests with unforgettable experiences and Gordon Ramsay HELL’S KITCHEN embodies just that.”

Gordon Ramsay HELL’S KITCHEN is open seven days a week for dinner service from 4:00 p.m. to 11:00 p.m. Friday–Saturday and 4:00 p.m. to 10:00 p.m. Sunday–Thursday. Reservations are live for booking on OpenTable, viewable here.

Images of Gordon Ramsay HELL’S KITCHEN are viewable here and b-roll is viewable here.

For ongoing updates and more information, please visit https://www.harrahssocal.com/. To keep up with Funner news and other exciting resort happenings, make sure to follow along on Instagram at @HarrahsSoCal and Facebook at www.facebook.com/harrahssocal.


Total
0
Shares
Related Posts
Read More

Sustainable Yosemite Resort, Evergreen Lodge, Reopens For The 2023 Season

Evergreen Lodge, a classic mountain resort located on the Western border of Yosemite National Park, is reopening for the 2023 season on February 17, 2023, for an epic year of iconic waterfalls. Visitors can explore the beauty of Yosemite while enjoying the rustic yet refined ambiance of one of the area's premier eco-friendly lodges.
Read More

Kasa Living Expands Into Single Family Homes

Kasa Living, Inc. ("Kasa"), a tech-enhanced, flexible accommodations brand and operator, has expanded into the burgeoning Single Family Leisure industry. The company has entered into a partnership with affiliates of an institutional real estate investor to manage single family homes as short-term vacation rentals. The strategy is consistent with Kasa's existing partnerships with institutional owners of multifamily and hotel assets to transform properties into stylishly furnished, professionally managed Kasas that cater to business and leisure travelers seeking trustworthy and comfortable accommodations.